Ah

Good

Good

Moderate

Good

Moderate

1 In all cases the ease of interpretation can be increased by applying objective reading and analysis systems.

1 In all cases the ease of interpretation can be increased by applying objective reading and analysis systems.

in a polyphasic approach will provide a suitable solution for reliable identification and characterization of strains.

Indeed, for the identification and characterization of cultivable microflora of dairy products, in addition to phenotypic traits, molecular techniques with different specificity levels have been applied in the last decade. Tables 2.4 to 2.12 summarize the strategies applied for these purposes in research of microorganisms isolated from the dairy environment. Table 2.3 groups the experiences of researchers who contemporaneously considered more than one LAB genus, while Tables 2.4 to 2.12 report research aiming to characterize strains of the genera Lactobacillus, Streptococcus, Lactococcus, Enterococcus, Leuconostocs, Pediococcus, Propionibacterium and yeasts.

Was this article helpful?

0 0

Post a comment