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a The name of RAPD-PCR primer used is italicized (the sequence of the primer is reported in Table 2.12). sp-PCR, species-specific PCR assays (Table 2.13). b I, identification; C, characterization; D, differentiation.

a The name of RAPD-PCR primer used is italicized (the sequence of the primer is reported in Table 2.12). sp-PCR, species-specific PCR assays (Table 2.13). b I, identification; C, characterization; D, differentiation.

Table 2.11 Molecular Approaches Used for the Identification and Characterization of Yeasts Isolated from Dairy Sources

Source

Methods Applieda

Aims'

Reference

Italian Dairy Products

RAPD-PCR (M13 and RF2)

I, D

Andrighetto, et al. (2000)

Hungarian dairy

18S rDNA/ITS1-RFLP, RAPD-PCR

I, D

Vasdinyei and Deak

products

(M13)

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